האוניברסיטה העברית בירושלים

The Hebrew University of Jerusalem

Prof. Berta Sivan (here visiting an experimental fish farm in Uganda), leads a multi-national team investigating strategies to reintroduce carp and other fish species to lake Victoria in Africa.
Watch a report on Dr Sivan's work. next close
Dr Yehoshua Saranga

optimizes crop production
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Dr Zohar Kerem

studies beneficial natural products in edible plants
Dr Kerem answers your questions about healthy food in this video. next close
President Shimon Peres and Dr Menahem Moshelion next close
Dr Shahal Abbo

studies ancient crops to improve modern crops next close
Dr Sharoni Shafir

answers questions about bees and honey in "Expert on the Spot" next close

The division of external studies offers programs in agriculture and nutrition that draw students from all over the world. next close
scenes of student life next close
scenes of student life next close
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Our graduate students are involved in research of all aspects of agriculture, food and environment. Here, PhD candidate Reut Kornasio weighs a cockerel broiler in an investigation aimed at increasing broiler welfare in chicken farms. next close
research

to improve nutritional quality next close
applying basic science to real world problems next close
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see our researchers and students in the galleries to the left

learn more about how Hebrew University helps feed the world

Getting dirty water clean with bacteria read more Paper mill waste into ‘green’ material for industrial applications read more

Israel growing on Ghanaian agricultural student read more HU researcher fortifies plant genomes by 'editing' DNA read more

Raising fish anywhere - even in the desert read more Toothpaste developed for kangaroos may help cats and dogs read more

Indian Council of Agricultural Research scholarship for Ph.D. study at Faculty read more

Collagen manufactured from transgenic tobacco plants at Hebrew University read more

Genetic key dramatically raises yields and improves taste of hybrid tomato plants read more

Another reason to avoid high-fat diet - it can disrupt our biological clock, say Hebrew University researchers read more

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